Socio-ecological influences on adolescent (aged 10–17) alcohol use and linked unhealthy eating behaviours: protocol for a systematic review and synthesis of qualitative studies

Hdl Handle:
http://hdl.handle.net/10149/621402
Title:
Socio-ecological influences on adolescent (aged 10–17) alcohol use and linked unhealthy eating behaviours: protocol for a systematic review and synthesis of qualitative studies
Authors:
Scott, S. (Stephanie); Reilly, J. (Jessica); Giles, E. L. (Emma) ( 0000-0002-2166-3300 ) ; Hillier-Brown, F. (Frances); Ells, L. J. (Louisa); Kaner, E. (Eileen); Adamson, A. (Ashley)
Affiliation:
Teesside University. Health and Social Care Institute
Citation:
Scott, S., Reilly, J., Giles, E., Hillier-Brown, F., Ells, L., Kaner, E., Adamson, A. (2017) 'Socio-ecological influences on adolescent (aged 10–17) alcohol use and linked unhealthy eating behaviours: protocol for a systematic review and synthesis of qualitative studies' Systematic Reviews; 6(180) : DOI: 10.1186/s13643-017-0574-8
Publisher:
BioMed Central
Journal:
Systematic Reviews
Issue Date:
2-Sep-2017
URI:
http://hdl.handle.net/10149/621402
DOI:
10.1186/s13643-017-0574-8
Additional Links:
http://systematicreviewsjournal.biomedcentral.com/articles/10.1186/s13643-017-0574-8
Abstract:
Background Excess body weight and risky alcohol consumption are two of the greatest contributors to global disease. Health behaviours cluster in adolescence and track to adulthood. Very little is known about similar and contrasting influences on young people’s eating behaviours and alcohol use. Whilst there are bodies of literature which explore the influences on young people’s eating behaviour and alcohol consumption respectively, no qualitative studies have been identified with an explicit and concurrent focus on adolescent eating behaviours and alcohol consumption. This review will identify and synthesise qualitative research evidence to provide insight into common underlying factors which influence alcohol use and unhealthy eating behaviours amongst young people aged 10–17. This will involve bringing together two separate bodies of literature to enable analysis and comparison across two associated fields of study. Methods We will conduct searches in MEDLINE, Scopus, PsycINFO, Sociological Abstracts (via ProQuest social science premium collection), CINAHL, ERIC, IBSS (via ProQuest social science premium collection), ASSIA (via ProQuest social science premium collection), and Web of Science Core Collection. Studies reporting primary data of any qualitative design, for example, ethnographic studies, studies that used a phenomenological or grounded theory approach, or participatory action research will be included in the review. Database searches will be supplemented with searches of Google Scholar, hand searches of key journals, and backward and forward citation searches of reference lists of identified papers. Search records will be independently screened by two researchers, with full text copies of potentially relevant papers retrieved for in-depth review against the inclusion criteria. Reporting of identified studies will be assessed using the Critical Appraisal Skills Programme (CASP) Qualitative Research Checklist. GRADE-CERQual will also be used to assess confidence in the findings arising from our review. Qualitative synthesis will involve three core phases: line-by-line coding of findings; development of descriptive themes; and development of analytical themes. Findings from papers will be examined for overlaps, similarities and differences. Discussion This synthesis will interpret individual studies by identification of second-order constructs (interpretations offered by the original researchers) and third-order constructs (development of new interpretations beyond those offered in individual studies) by way of the development of a ‘model structure’ of shared influences upon both unhealthy eating behaviours and alcohol use. It is anticipated that this ‘model structure’ will aid subsequent co-design and piloting of a future intervention to help reduce health risk and social inequalities due to excess weight gain and alcohol consumption.
Type:
Article
Language:
en
Keywords:
adolescent; eating; alcohol use; qualitative research; systematic review
ISSN:
2046-4053
Rights:
Author can archive publisher's version/PDF. For full details see http://www.sherpa.ac.uk/romeo/issn/2046-4053/ [Accessed: 08/09/2017] This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

Full metadata record

DC FieldValue Language
dc.contributor.authorScott, S. (Stephanie)en
dc.contributor.authorReilly, J. (Jessica)en
dc.contributor.authorGiles, E. L. (Emma)en
dc.contributor.authorHillier-Brown, F. (Frances)en
dc.contributor.authorElls, L. J. (Louisa)en
dc.contributor.authorKaner, E. (Eileen)en
dc.contributor.authorAdamson, A. (Ashley)en
dc.date.accessioned2017-09-08T15:15:57Z-
dc.date.available2017-09-08T15:15:57Z-
dc.date.issued2017-09-02-
dc.identifier.citationSystematic Reviews; 6(180)en
dc.identifier.issn2046-4053-
dc.identifier.doi10.1186/s13643-017-0574-8-
dc.identifier.urihttp://hdl.handle.net/10149/621402-
dc.description.abstractBackground Excess body weight and risky alcohol consumption are two of the greatest contributors to global disease. Health behaviours cluster in adolescence and track to adulthood. Very little is known about similar and contrasting influences on young people’s eating behaviours and alcohol use. Whilst there are bodies of literature which explore the influences on young people’s eating behaviour and alcohol consumption respectively, no qualitative studies have been identified with an explicit and concurrent focus on adolescent eating behaviours and alcohol consumption. This review will identify and synthesise qualitative research evidence to provide insight into common underlying factors which influence alcohol use and unhealthy eating behaviours amongst young people aged 10–17. This will involve bringing together two separate bodies of literature to enable analysis and comparison across two associated fields of study. Methods We will conduct searches in MEDLINE, Scopus, PsycINFO, Sociological Abstracts (via ProQuest social science premium collection), CINAHL, ERIC, IBSS (via ProQuest social science premium collection), ASSIA (via ProQuest social science premium collection), and Web of Science Core Collection. Studies reporting primary data of any qualitative design, for example, ethnographic studies, studies that used a phenomenological or grounded theory approach, or participatory action research will be included in the review. Database searches will be supplemented with searches of Google Scholar, hand searches of key journals, and backward and forward citation searches of reference lists of identified papers. Search records will be independently screened by two researchers, with full text copies of potentially relevant papers retrieved for in-depth review against the inclusion criteria. Reporting of identified studies will be assessed using the Critical Appraisal Skills Programme (CASP) Qualitative Research Checklist. GRADE-CERQual will also be used to assess confidence in the findings arising from our review. Qualitative synthesis will involve three core phases: line-by-line coding of findings; development of descriptive themes; and development of analytical themes. Findings from papers will be examined for overlaps, similarities and differences. Discussion This synthesis will interpret individual studies by identification of second-order constructs (interpretations offered by the original researchers) and third-order constructs (development of new interpretations beyond those offered in individual studies) by way of the development of a ‘model structure’ of shared influences upon both unhealthy eating behaviours and alcohol use. It is anticipated that this ‘model structure’ will aid subsequent co-design and piloting of a future intervention to help reduce health risk and social inequalities due to excess weight gain and alcohol consumption.en
dc.language.isoenen
dc.publisherBioMed Centralen
dc.relation.urlhttp://systematicreviewsjournal.biomedcentral.com/articles/10.1186/s13643-017-0574-8en
dc.rightsAuthor can archive publisher's version/PDF. For full details see http://www.sherpa.ac.uk/romeo/issn/2046-4053/ [Accessed: 08/09/2017] This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.en
dc.subjectadolescenten
dc.subjecteatingen
dc.subjectalcohol useen
dc.subjectqualitative researchen
dc.subjectsystematic reviewen
dc.titleSocio-ecological influences on adolescent (aged 10–17) alcohol use and linked unhealthy eating behaviours: protocol for a systematic review and synthesis of qualitative studiesen
dc.typeArticleen
dc.contributor.departmentTeesside University. Health and Social Care Instituteen
dc.identifier.journalSystematic Reviewsen
or.citation.harvardScott, S., Reilly, J., Giles, E., Hillier-Brown, F., Ells, L., Kaner, E., Adamson, A. (2017) 'Socio-ecological influences on adolescent (aged 10–17) alcohol use and linked unhealthy eating behaviours: protocol for a systematic review and synthesis of qualitative studies' Systematic Reviews; 6(180) : DOI: 10.1186/s13643-017-0574-8-
dc.eprint.versionPublisher's Version/PDFen
dc.embargononeen
dc.date.accepted2017-08-22-
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