Influence of sporophore development, damage, storage, and tissue specificity on the enzymic formation of volatiles in mushrooms (agaricus bisporus)

Hdl Handle:
http://hdl.handle.net/10149/94353
Title:
Influence of sporophore development, damage, storage, and tissue specificity on the enzymic formation of volatiles in mushrooms (agaricus bisporus)
Authors:
Combet, E. (Emilie); Henderson, J. (Janey); Eastwood, D. C. (Daniel); Burton, K. S. (Kerry)
Affiliation:
Teesside University. School of Science and Technology.
Citation:
Combet, E. et al. (2009) 'Influence of sporophore development, damage, storage, and tissue specificity on the enzymic formation of volatiles in mushrooms (agaricus bisporus)', Journal of Agricultural and Food Chemistry, 57 (9), pp.3709-3717.
Publisher:
American Chemical Society
Journal:
Journal of Agricultural and Food Chemistry
Issue Date:
May-2009
URI:
http://hdl.handle.net/10149/94353
DOI:
10.1021/jf8036209
Type:
Article
Language:
en
Keywords:
sporophore; devlopment; eight-carbon volatile; 1-octen-3-ol; funghi; enzymic formation; volatiles; mushrooms; Agaricus bisporus; gas
ISSN:
0021-8561; 1520-5118
Rights:
Author cannot archive post-print (ie final draft post-refereeing). For full details see http://www.sherpa.ac.uk/romeo/ [Accessed 16/03/2010]
Citation Count:
0 [Scopus, 16/03/2010]

Full metadata record

DC FieldValue Language
dc.contributor.authorCombet, E. (Emilie)en
dc.contributor.authorHenderson, J. (Janey)en
dc.contributor.authorEastwood, D. C. (Daniel)en
dc.contributor.authorBurton, K. S. (Kerry)en
dc.date.accessioned2010-03-16T13:13:07Z-
dc.date.available2010-03-16T13:13:07Z-
dc.date.issued2009-05-
dc.identifier.citationJournal of Agricultural and Food Chemistry; 57 (9): 3709-3717en
dc.identifier.issn0021-8561-
dc.identifier.issn1520-5118-
dc.identifier.doi10.1021/jf8036209-
dc.identifier.urihttp://hdl.handle.net/10149/94353-
dc.language.isoenen
dc.publisherAmerican Chemical Societyen
dc.rightsAuthor cannot archive post-print (ie final draft post-refereeing). For full details see http://www.sherpa.ac.uk/romeo/ [Accessed 16/03/2010]en
dc.subjectsporophoreen
dc.subjectdevlopmenten
dc.subjecteight-carbon volatileen
dc.subject1-octen-3-olen
dc.subjectfunghien
dc.subjectenzymic formationen
dc.subjectvolatilesen
dc.subjectmushroomsen
dc.subjectAgaricus bisporusen
dc.subjectgasen
dc.titleInfluence of sporophore development, damage, storage, and tissue specificity on the enzymic formation of volatiles in mushrooms (agaricus bisporus)en
dc.typeArticleen
dc.contributor.departmentTeesside University. School of Science and Technology.en
dc.identifier.journalJournal of Agricultural and Food Chemistryen
ref.citationcount0 [Scopus, 16/03/2010]en
or.citation.harvardCombet, E. et al. (2009) 'Influence of sporophore development, damage, storage, and tissue specificity on the enzymic formation of volatiles in mushrooms (agaricus bisporus)', Journal of Agricultural and Food Chemistry, 57 (9), pp.3709-3717.-
All Items in TeesRep are protected by copyright, with all rights reserved, unless otherwise indicated.